Pork sausages seasoned with sage, parsley and thyme.
British Pork (80%), Water, Rusk (Wheat Flour*, Salt), Seasoning [Salt, Wheat Flour*, Spice Extract, Herbs, Stabilisers (Diphosphates), Preservative (Sodium Sulphite), Spices, Antioxidant (Ascorbic Acid), Yeast Extract, Herb Extract], Filled into a Beef Collagen Casing.
*With Calcium Carbonate, Niacin, Iron, Folic Acid & Thiamine.
Wheat
Sulphites