A Cumberland style sausages, carefully seasoned with black pepper, nutmeg and coriander.
British pork (76%), Water, Rusk (Wheat Flour, Salt), Seasoning [Salt, Wheat Flour, Herbs, Stabiliser (Diphosphates), Pepper, Preservative (Sodium Sulphite), Spice Extracts, Antioxidant (Ascorbic Acid)], Natural Casing.
Wheat
Sulphites