We use a special mix of herbs, including sage, parsley and thyme to make these delicious sausages.
British Pork (76%), Water, Rusk (Wheat Flour, Salt), Seasoning [Salt, Wheat Flour, Herbs, Spices, Stabiliser (Diphosphates), Preservative (Sodium Sulphite), Yeast Extract, Antioxidant (Ascorbic Acid), Spice Extracts, Herb Extracts], Natural Casings.
Wheat
Sulphites