20 Traditional Pork 1.135kg

A traditionally seasoned pork sausage. Perfect for breakfast, dinner and BBQs.

Ingredients

British pork (76%), Water, Rusk (Wheat Flour, Salt), Seasoning [Salt, Wheat Flour (with Calcium, Iron, Niacin & Thiamine), Spices. Yeast Extract, (Sulphite) Stabilisers (Diphosphates), Preservative (Sulphite), Dextrose, Sugar, Antioxidant (Ascorbic Acid), Spice Extracts], Natural Casing.

For allergens, including cereals containing gluten, see ingredients in bold.

DETAILS

Serves
Serves: 10
Serves
Cook: Oven 30mins. Fry 20mins.
Serves
Freezable

ALLERGENS

Wheat
Sulphites